It's So Easy To Make Herbal Vinegars, - [And, people will ooo and ah when you bring them as gifts to parties!]...

To make these you will need sprigs of fresh herbs.  If you don't grow them you can usually get nice prigs of fresh herbs, or small herb plants in most grocery stores.

Wash the herbs.  Get some glass bottles with plastic sprinkle tops, [like clean hot sauce bottles that you've emptied].  Crush the sprigs of herbs a bit to get them to release their essences faster.

Put the sprigs in the bottles and then fill them with red wine vinegar.  Let the vinegars set at least three months so that they make up well.

Add a fancy label to your bottles.  I've found that oregano, rosemary, basil, garlic chives, sage and the mints make up strongest as herbal vinegars.